First Floor Your journey begins here, where coffee meets craft. Experience the bean to cup journey and enjoy Roastery-created espresso drinks and signature creations crafted with the art and science of captivating brewing methods. You’ll also find artisanal pizzas, pastries and breads baked without compromise.
Main Bar
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Main Bar Your journey begins here, where coffee meets craft. Enjoy Roastery-created espresso drinks and signature creations crafted with the art and science of captivating brewing methods.
Copper Cask
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Copper Cask Talk to a Coffee Master and choose a specially packaged Starbucks Reserve™ coffee roasted on-site. Hand-scooping is a tradition that’s been with us since we opened the doors of our first store in Seattle’s Pike Place Market, and it’s an opportunity to share our love of coffee with you—one conversation at a time.
Clacker Board
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Clacker Board Patented by Solari and exhibited at the MoMA in New York, clacker boards have been used in stations and airports all over the world since 1956. Every Starbucks Reserve™ Roastery has its very own.
Roasters (1F & 3F)
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Roasters (1F & 3F) We're featuring two beautifully copper-clad roasters in this space. "N-500", the large roaster located on the ground floor, and "P-25", the smaller roaster located on the third floor. Each offers an opportunity to watch our roasters unlock coffee's unique flavor nuances.
Roaster
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Roaster The pipes running overhead evoke the sight and sound of a brass instrument, carrying freshly roasted coffee beans from the copper cask to the coffee silos. They provide a vital link–stretching throughout the building, carrying beans from the first floor to the third floor. Our coffee masters will transform these freshly roasted beans into your brewed coffee or espresso drinks.
PRINCI® BAKERY
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PRINCI® BAKERY An authentic Italian bakery created by Rocco Princi, who embodies Italian tradition. This experience results from a collaboration between Starbucks' passion for coffee and Princi's passion for bread. Baking artisans use ingredients sourced without compromise to prepare focaccia pizza, cornetti and bread throughout the day. Enjoy Princi's commitment to authenticity with all the senses.
Second Floor This space is dedicated to the long-standing importance of tea in Japan. Here it is reimagined through mixology, tea-inspired cocktails and unique brewing systems. Bring home our innovative tea accessories and serveware to design and enjoy your own Teavana™ experience.
Teavana™ Bar and Merchandise
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Teavana™ Bar and Merchandise This beautiful 3D-printed bar provides our baristas a space to craft delightfully unexpected tea experiences with extraordinary ingredients and ingenious methods. Experience tea reimagined through mixology, tea-inspired cocktails and unique brewing systems. Bring home our innovative tea accessories and serveware to design and enjoy your own Teavana™ experience.
Japanese Paper (Washi) Wall
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Japanese Paper (Washi) Wall Inspired by the unique Washi tradition, this exclusively designed art piece provides a backdrop to our exquisite tea merchandise.
Origami Ceiling
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Origami Ceiling Inspired by the Japanese paper-folding tradition of origami, this ceiling brings a sense of tranquility and peace. It also shows beauty through the intricate dance of light and shadow reflected through various planes and ensures optimal sound via built-in systems.
Teacup Wall
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Teacup Wall This special art piece is designed and fabricated using Teavana™ teacups. Japan's best tile craftsmen passionately attached the 2,300 cups by hand. The unique design entices you to enjoy Starbucks' world of tea on the second floor, and is a nod to the long-standing importance of tea in Japan.
Third Floor Join us here to continue the experience of coffee craft and discover inspired mixology. You’ll see how we are driven by our relentless need to innovate, explore and care for every drink we serve.
Arriviamo™ Bar
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Arriviamo™ Bar At Arriviamo™ Bar, you can encounter and magic and creativity of coffee innovation, with stimulation transcending the five senses. Coffee, tea and spirits are combined with artistic sensibility, calculated recipes and artisanal techniques, inviting you to a world of original cocktails and coffee creations.
Card Wall
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Card Wall This uniquely designed wall, created with our very own Starbucks Reserve™ coffee cards, highlights the word "Tokyo" in eye-catching style.
Cold Brew Silos (1F & 3F)
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Cold Brew Silos (1F & 3F) We slowly infuse our Starbucks Reserve™ coffee in water to produce cold brew and other beverage innovations. The silos recall the look of our original Seattle Starbucks Reserve™ Roastery as well as traditional pot stills and chemistry sets, expressing a love of traditional craft and experimentation.
Outdoor Experience (3F & 4F)
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Outdoor Experience (3F & 4F) The outdoor decks (3F & 4F) offer a great vantage point to look inside the Roastery. Here you can enjoy the creations of our baristas and bartender and savor the magic atmosphere of Nakameguro's stretch of cherry trees.
Fourth Floor The top floor of the Tokyo Roastery is our AMU Inspiration Lounge, a space to enjoy a discussion, hold impromptu meetings and reflect on the wonder of coffee and its journey from bean to cup.
AMU Inspiration Lounge
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AMU Inspiration Lounge Our AMU Inspiration Lounge aims to inspire, connect and knit diverse people and thoughts together. Deepen your knowledge through a variety of seminars and events and be inspired over your cup of coffee. Enjoy a discussion, hold impromptu meetings or just take a moment to enjoy and connect with the wonders of coffee and its journey to your cup. (AMU = to knit.)
Skylight
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Skylight Looking upward from the atrium near the cask, you can observe the unique and dynamic multilevel structure, including all floors from the first to the fourth, and the Symphony Pipes, which run between them. Light pours in from the skylight beyond, illuminating varied cherry blossom motifs, both large and small.
